Calcium Acetate

Calcium acetate
Calcium acetate Material Calcium acetate
CAS 62-54-4
Compostion 100% calcium acetate
Starting Material Acetic Acid, Calcium hydroxide
Package 25kg/bag
Shelf Life 2 Years
Origin China

1. Intoduction

It is a white powder easily soluble in water. It is hygroscopic material, so usually it exists in the form of monohydrate (Ca (CH3COO) 2. H2O).

2. Usage

We use calcium acetate for various purposes in different industries, especially due to its role as a source of calcium and its ability to regulate acidity.

It is a good calcium nutritional fortification easier for human body to absorb than inorganic calcium salts. 

Calcium acetate is a food additive widely used as anti-fungal agent, regulator, pH adjusting agent, buffer , pastries leavening, curing agent in food industries such as bread and pastry making, condiment production, canned fruit processing, diary product, egg-based product and so on. It can improve the food quality and taste. This ingredient is also suitable for infant food. 

It also can be used as a pharmaceutical ingredient, particularly as a medication to manage high levels of phosphate in the blood of patients with chronic kidney disease. It acts as a phosphate binder, helping to reduce the absorption of dietary phosphate.

In cosmetics and personal care products, we use this product to adjust pH levels, stabilize formulations and enhance the product texture.

Also, we use it as a fertifizer to promote the growth of the plant.

3. Specification of Calcium Acetate

Material Calcium Acetate
CAS No. 62-54-4
Chemical formula C4H6CaO6
Molecular Weight 158.17
Description White powder
Package 25kg/bag
According USP
Identification Pass A
Assay 99.0-100.5%
pH 6.3-9.6
Sulfate ≤0.06%
Limite of nitrate Pass the test
Water ≤ 7.0%
Chloride ≤0.05%
Fluoride ≤0.005%
Lead ≤5 ppm
Arsenic ≤3 ppm
Brium Pass the test
Readily oxidizable substances Pass the test

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